2022---fischst-bchen-im--ko-test--beliebte-marken-fallen-durch May 2026
Paying attention to the source of the fish (looking for Pacific Pollack from sustainable stocks).
The investigation focused on several critical pillars: ingredients, pollutants, and the sustainability of the fishing practices used. The most alarming discovery was the presence of harmful substances in nearly half of the products tested. Paying attention to the source of the fish
Limiting consumption of breaded, pre-fried products for children, as they are most vulnerable to 3-MCPD exposure. pre-fried products for children
This private label also failed the test, receiving a "Poor" rating due to mineral oil residues. Paying attention to the source of the fish
