Coffeecake Review

Coffee cake pairs exceptionally well with bright South American coffee brews or a dollop of Greek yogurt on the side [14, 23, 26].

Fold in 1 ½ cups of fresh blueberries [17] or layer in apple butter [52] for extra flavor.

1 egg, ½ cup sour cream (for moisture), ¼ cup milk, ¼ cup melted butter, and 1 tsp vanilla extract [13, 43] For the Crumb Topping: Sugar: ½ cup brown sugar [13, 43] Flour: 1/3 cup all-purpose flour [13, 43] Spice: 1 ½ tsp ground cinnamon [13, 43] Fat: ¼ cup cold, cubed butter [13, 43] Instructions