The Professionals — Masterchef:

The 18th series of the UK competition saw significant changes to its judging panel and location. The show moved its filming home to and introduced a new judge, Matt Tebbutt ( The Caterer ), who joined long-standing judges Marcus Wareing and Monica Galetti ( WalesOnline ).

Be a UK resident with a valid passport and the right to work in the UK. MasterChef: The Professionals

: The show retained its classic high-pressure format, including the signature Skills Test , where chefs must replicate a dish or ingredient preparation demonstrated by the judges within 15–20 minutes ( Wikipedia ). Production & Applications The 18th series of the UK competition saw

Recent episodes have featured complex tasks such as filleting red mullet, working with "pseudo-Veronique" sauces ( Ariadne Reviews ), and creating inventive plant-based dishes like Marcus Wareing's aubergine steak ( Facebook ). : The show retained its classic high-pressure format,

: Standout finalists included Luke Emmess , head chef at the Wykeham Arms in Winchester ( Instagram ).

: The series is produced by Endemol Shine UK and Banijay for the BBC.