Do you remember a specific mentioned (e.g., "sea salt," "astaxanthin," or "cinnamon")?
Valrhona’s launch of Orelys (35% cocoa butter with muscovado sugar) solidified the popularity of caramelized white chocolate, known for its creamy, licorice-tinged flavor. chocolate bonbons 2017
Was the paper about (e.g., tempering, shelf life)? Was it about marketing/consumer behavior ? Do you remember a specific mentioned (e
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